Amount of Total lipid (fat) in Beef, variety meats and by-products, spleen, raw

Beef Products

In 100 g (Grams) of Beef, variety meats and by-products, spleen, raw there is 3 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Beef, variety meats and by-products, spleen, raw.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Beef, variety meats and by-products, spleen, raw

Beef, variety meats and by-products, spleen, raw is a type of Beef Products. The most significant nutrients in Beef, variety meats and by-products, spleen, raw are listed below.

Water 77.2 g 77.2%
Energy (calorie) 105 kcal
Energy (joule) 439 kJ
Protein 18.3 g 18.3%
Total lipid (fat) 3 g 3%
Ash 1.38 g 1.38%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 9 mg 0.01%
Iron, Fe 44.55 mg 0.04%
Magnesium, Mg 22 mg 0.02%
Phosphorus, P 296 mg 0.30%
Potassium, K 429 mg 0.43%
Sodium, Na 85 mg 0.08%
Zinc, Zn 2.11 mg
Copper, Cu 0.168 mg
Manganese, Mn 0.073 mg
Selenium, Se 62.2 µg
Vitamin C, total ascorbic acid 45.5 mg 0.05%
Thiamin 0.05 mg

Nutrients in Beef, variety meats and by-products, spleen, raw